Gathers international-style recipes featured at American country inns, including appetizers, breads, soups, salads, vegetables, meat, game, fish, seafood, sauces, and desserts
An encyclopedic treasury of helpful hints on decorating, entertaining, and renovation for the homeowner or the would-be country inn owner, compiled from the collective wisdom of hundreds of inn proprietors....
Describes the tea-time traditions at forty of America's small country inns and bed-and-breakfasts, includes over 200 recipes for tea foods, and offers suggestions on how the tea traditions can be...
A Country Inn Breakfast: Favorite Recipes from America's Bed and Breakfast Inns
Containing over 200 recipes, "Tea-Time at the Inn" is an invitation to enjoy the experience of tea-time at more than 40 of America's finest country inns and bed and breakfasts.
Afternoon tea is more than a meal--it's a moment, an aesthetic, a pose. Afternoon Tea Is the New Happy Hour features more than 75 recipes to make your tea time memorable.
This book is a companion to Greco's new series on PBS and includes 225 recipes. Two-color illustrations throughout.
Country Inn Meals to Remember, a companion to the popular PBS television series Country Inn Cooking with Gail Greco, now in its third season, highlights the cooking of country inns throughout the United States and contains the work of some ...
Produced as a companion to the Discovery Channel's cooking show, "World Class Cuisine", the recipes and menus collected by the husband-and-wife team behind Great Cooking with Country Inn Chefs come from chefs in Portugal, Greece, England, ...