Books written by Elizabeth Sanders Delwiche Engelhardt

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  A Mess of Greens: Southern Gender and Southern Food

  For a discussion of the political fallout and importance of South Carolina, see Etheridge, The Butterfly Caste, 150, and Kraut, Goldberger's War, 123. Also see Marks, “Epidemi- ologists Explain Pellagra,” 34–55.

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  Beyond Hill and Hollow: Original Readings in Appalachian Women's Studies

  Aunt Alfreda stares straight toward me, above the tangle of apple peels mounding up above the big gray granite pan in her lap.“Never to give up or make excuses.” But they're dead set on keeping control of the conversation when Mrs.

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  The Larder: Food Studies Methods from the American South

  In Columbus, Ohio, professor David Walker at Ohio Wesleyan University is working with geography students to explore how Somali, Latino, and other immigrants are bringing new life to the ... “You can eat your way around the world here.

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  The Food We Eat, the Stories We Tell: Contemporary Appalachian Tables

  Diverse contributors show us that contemporary Appalachian tables and the stories they hold offer new ways into understanding past, present, and future American food practices.

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  The Tangled Roots of Feminism, Environmentalism, and Appalachian Literature

  In this study, Elizabeth Engelhardt finds in the work of four women writers from Appalachia, the origins of what is recognized today as ecological feminism - a wide-reaching philosophy that values the connections between humans and non ...