Includes recipes, complete menus, decorating ideas, dinner party themes, and suggestions for making guests feel at home From the stellar team who brought you the popular The Basic Gourmet comes this marvelous collection of more than 30 ...
Very Entertaining: Menus for Special Occasions
This definitive beginner's cookbook is designed to make life in the kitchen easy and rewarding with advice on everything from buying cookware to stocking a pantry to understanding culinary terms.
In Cooking for the Week, weekend dinners are designed to provide plenty of leftovers, which are then used in clever weekday recipes.
With a friendly and unintimidating approach, longtime cooking teachers Dan and Kathleen Taggart have written a wine-pairings cookbook that joins Oregon and Washington wines to Northwest cuisine in 125 exceptional recipes.