Books written by Pamela Goyan Kittler

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  Food and Culture

  Davis, S.M., & Lambert, L.C. 2000. Body image and weight concerns among Southwestern American Indian preadolescent schoolchildren. tniit and Disease , 184–194. Xanthopoulos, M.S., Borradaile, K.E., Hayes, S., Sherman, S., Vander-Veur, ...

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  Food Culture America

  Leonard , A. R. , Jang , V. L. , Foerster , S. , Igra , A. , Ransom , B. , & Lambert , C. B. 1981. Dietary Practices , Ethnicity , and Hypertension : Preliminary Results of the 1979 California Hypertension ...

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  Food and Culture

  FOOD AND CULTURE is the market-leading text for the cultural foods courses, providing current information on the health, culture, food, and nutrition habits of the most common ethnic and racial groups living in the United States.

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  Food and Culture

  FOOD AND CULTURE is the market-leading text for the cultural foods courses, providing information on the health, culture, food, and nutrition habits of the most common ethnic and racial groups...

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  Food and Culture

  FOOD AND CULTURE is the market-leading text for the cultural foods courses, providing information on the health, culture, food, and nutrition habits of the most common ethnic and racial groups living in the United States.

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  Food and Culture + Coursemate, 1 Term 6 Month Printed Access Card

  Students save money when purchasing bundled products.

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  Food and Culture

  FOOD AND CULTURE is the market-leading text for the cultural foods courses, providing current information on the health, culture, food, and nutrition habits of the most common ethnic and racial groups living in the United States.

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  Cultural Foods: Traditions and Trends

  "Separate chapters on each cultural group include background information on the group's history, family structure, religion, and outlook on life, to give you a rich picture of how the group's cuisine has evolved." - back cover.