Books written by Linda Kelly DeBruyne
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Nutrition for Health and Health Care
... and distribution of childhood food allergy in the United States, Pediatrics 128 (2011): e9–e17. U.S. Food and Drug Administration, 2013. J. A. Boyce and coauthors, Guidelines for the diagnosis and management of food allergy in ...
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Nutrition and Diet Therapy
J. a. boyce and coauthors, guidelines for the diagnosis and management of food allergy in the united states: summary of the niaid-sponsored expert Panel report, Journal of the American Dietetic Association 111 (2011): 17–27.
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Instructor's Manual with Test Bank to Accompany Nutrition and Diet Therapy, Fourth Edition [by] Corinne Balog Cataldo ...
Harvey , D.A.A. ( 1988 ) . Trends in health concepts and health promotion : A discussion paper . Journal of the Canadian Dietetic Association , ( 49 ) : 42-47 . A well - presented and concise introduction to our contemporary ...
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Nutrition for Health and Health Care
... 35 (2010): 461–468; A. M. McCaffrey, G. F. Pugh, and B. B. O'Connor, Understanding patient preference for integrative medical care: Results from patient focus groups, Journal of General Internal Medicine 22 (2007): 1500–1505. 5.
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Nutrition Interactive: Version 1.0
This nutrition CD-ROM is a non-text-specific interactive learning tool that can be used as an introduction to nutrition concepts.
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Nutrition and Diet Therapy: Principles and Practice
L. Timberlake , Only One Earth , cited in Food for thought , Seeds , Sprouts edition , 1988 . 6. L. R. Brown and J. E. Young , Feeding the world in the nineties , in L. R. Brown , State of the World 1990 ( New York : W. W. Norton ...
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Nutrition for Health and Healthcare
... Annual Review of Nutrition 31 (2011): 321–351; R. K. McNamara and coauthors, Docosahexaenoic acid supplementation increases prefrontal cortex activation during sustained attention in healthy boys: A placebo-controlled, dose-ranging, ...
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Nutrition and Diet Therapy (with InfoTrac, Dietary Guidelines for Americans, and Online Study Guide Pin Code)
The text provides the basic facts and a wealth of practical information readers need to assume their responsibility for nutrition care.
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Nutrition for Health & Healthcare
Frontiers in Endocrinology 11 ( 2020 ) : 581838 ; A. Sansone and coauthors , Smoke , alcohol and drug addiction and male ... L. M. Jansson and S. W. Patrick , Neonatal abstinence syndrome , Pediatric Clinics of North American 66 ( 2019 ) ...
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Nutrition for Health and Health Care (with Dietary Guidelines for Americans)
This introductory normal and clinical nutrition text designed to meet the needs of the nursing curriculum takes an organ systems/disease states approach to clinical nutrition and presents nutrition at a basic, applied level, with little ...
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Nutrition for Health and Health Care
The text begins by covering basic nutrition concepts and followed by clinical topics organized by organ systems, linking nutrition to different disease states, such as diabetes, renal disease, and liver disorders.
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Nutrition for Health and Health Care, Loose-Leaf Version
Nutrition for Health and Health Care, Loose-Leaf Version
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Study Guide for Whitney/Debruyne/Pinna/Rolfes' Nutrition for Health and Health Care
The guide helps you succeed in your course through a variety of exercises designed to test your recall of chapter material and assist you with exam preparation. Get the study guide today at CengageBrain.com.
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Nutrition for Health and Healthcare
The guide challenges students with a variety of exercises designed to test their recall of chapter material and assist them with exam preparation.
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Nutrition for Health and Health Care
Apply what you have learned in Case Studies and Clinical Applications features throughout the text. Use all of the student resources to help you succeed in your course.
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Nutrition for Health and Health Care
Plus, beyond the text, there are a number of supplementary materials, including the Instructor Resource CD-ROM with PowerPoint lecture slides and text images, Diet Analysis+ 8.0, and Web support for online teaching.
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Nutrition for Health and Health Care
Eighth Edition of Nutrition for Health and Health care, which provide a solid foundation in nutrition science and the role of nutrition in clinical care.
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Nutrition and Health Care
End-of-chapter clincial questions focus on the nursing process. The text also includes the 1993 Diabetes Control and Complications Trial.
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Nutrition for Health and Healthcare: Instructor's Manual with Test Bank
Nutrition for Health and Healthcare: Instructor's Manual with Test Bank