Much of the following information comes from Harris, Clark, and Matheny, 1999, page 181. 16. Nelda Matheny, personal communication. 17. See Waterfor Every Farm by P. A. Yeomans (1981) for more information. 18. Kourik, 1986, and Jeavons, ...
Tells the story of two single men who turned a backyard lot into a productive garden, with advice on setting up a permaculture, choosing suitable food plants, and designing an urban garden that functions as a natural ecosystem.
Holyoke: Des légumes qui repoussent d’eux-mêmes chaque année - Un renversement de notre façon habituelle de produire notre nourriture
In telling the story of Paradise Lot, Toensmeier explains the principles and practices of permaculture, the choice of exotic and unusual food plants, the techniques of design and cultivation, and, of course, the adventures, mistakes, and do ...
Edible Forest Gardens is a groundbreaking two-volume work that spells out and explores the key concepts of forest ecology and applies them to the needs of natural gardeners in temperate climates.
From Artichoke to Zuiki Taro, a Gardener's Guide to Over 100 Delicious, Easy-to-grow Edibles Eric Toensmeier ... An excellentguidefor temperate climate perennials. ... Designing and Maintaining Your Edible Landscape Naturally.
Crawford, “Silvoarable systems in Europe,” 7. Boffa, Agroforestry Parklands in Sub-Saharan Africa. Ibid.; Zomer et al., Trees on Farm, 3. Luedeling et al., “Carbon sequestration potential of agroforestry systems in Africa,” 65.
With carbon farming, agriculture ceases to be part of the climate problem and becomes a critical part of the solution "This book is the toolkit for making the soil itself a sponge for carbon.
The Master Book of the Water Garden: The Ultimate Guide to Designing and Maintaining Water Gardens. Boston: Bulfinch Press, 2002. Theodoropoulos, David. Invasion Biology: Critique of a Pseudoscience. Blythe, CA: Avvar Books, 2003.