Books written by Christine McFadden
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Chocolate: Cooking with the World's Best Ingredient
The criollo , the Rolls Royce of beans and the most delicate , is in a way a “ limited edition , ” representing only 10 to 15 percent of the world's production . It is cultivated mainly in the countries where cacao originated , namely ...
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The Cook's Encyclopedia of Chocolate
Contains over 200 recipes, from Aztec hot chocolate to Chocolate profiteroles - and everything in between.
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The Cook's Encyclopedia of Chocolate
Everything you need to know about chocolate: how to choose it, how to cook with it, drink it, and, above all, enjoy it! Tells the fascinating history of chocolate, and...
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The Complete Book of Chocolate and 200 Chocolate Recipes: Over 200 Delicious, Easy-to-Make Recipes for Total Indulgence, from Cookies to...
Indulge yourself with this sumptuous book of all things chocolate.
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Pepper: The spice that changed the world: Over 100 recipes, over 3,000 years of history
Why is it that pepper and certain foods go together so perfectly? (Think steak au poivre, black pepper crisps, cream cheese and black pepper, or even strawberries and black pepper.) Christine McFadden's evocative collection of recipes from ...
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The Chocolate Cookbook: Luxurious Treats for Total Indulgence : 135 Irresistible Recipes Shown in 260 Stunning Photographs
No other food comes close to chocolate for sheer indulgence, and this book will show you how to choose it, melt it, cook with it and enjoy it over and over again with the 150 brilliant recipes it contains.
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Tips for Your Ice Cream Maker
Unless you are an experienced cook, it's a good idea to follow the manufacturer's instructions to begin with. Most ice cream makers come with a free recipe book, and it's worth trying these out while you get to know your machine.
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The Complete Book of Chocolate and 200 Chocolate Recipes: Over 200 Delicious Easy-To-Make Recipes for Total Indulgence, from Cookies to...
Everything about chocolate in one guide: choosing, melting, cooking, drinking, decorating and above all enjoying.
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300 Chocolate and Coffee Recipes: Delicious, Easy-to-make Recipes for Total Indulgence, from Bakes to Desserts, Shown Step by Step in...
A celebration of our twin love affairs with chocolate and coffee, with a fascinating history and guide to the ingredients and their products and also irresistible recipes for every occasion including cakes, gateaux, tarts, pies, brownies, ...
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The Chocolate and Coffee Bible: Over 300 Delicious, Easy-to-make Recipes for Total Indulgence, from Bakes to Desserts, Shown Step by...
Celebrating our love of coffee and chocolate, here are cakes, pastries, brownies, desserts and more.
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The Ultimate Encyclopedia of Chocolate: With Over 200 Recipes
CHOCOLATE IS ONE OF THE MOST LUXURIOUS, INDULGENT FOODS IN EXISTENCE.
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The Cook's Encyclopedia of Chocolate
... a powerful mint fondant disk drenched with smooth , dark unsweetened chocolate - a devastating combination . As well as the mint collection , Bendicks produces delicious truffles , chocolate - coated preserved ginger , and the ...
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Greatest-ever Chocolate Cookbook: Luxurious Treats for Total Indulgence : 135 Irresistible Recipes Shown in 260 Stunning Photographs
Greatest-ever Chocolate Cookbook: Luxurious Treats for Total Indulgence : 135 Irresistible Recipes Shown in 260 Stunning Photographs
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New Vegetarian Food
Vegetarian cookery is far more than just brown rice and nut roasts. McFadden draws on a diverse range of cuisines, with an emphasis on Mediterranean cooking and fresh ingredients, to offer a wide range of flavoursome and wholesome dishes.
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The Complete Guide to Coffee
This fascinating new book explores all aspects of coffee and coffee use, with clear, informative text and beautiful photographs throughout.
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Tools for Cooks
A guide to choosing and using the correct tools for every major cooking task. It covers over 400 tools, utensils and cookware items, from basic items everyone needs to more specialist equipment for keen gourmets.