Books written by Lorna Piatti-Farnell
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The Routledge Companion to Literature and Food
The Writings of Henry David Thoreau: Journal, 1837–1846, 1850– Nov. 3, 1861. Edited by Bradford Torrey. New York and Boston: Houghton Mifflin. —. 1906b. The Writings of Henry David Thoreau, Volume 1. Edited by Bradford Torrey.
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The Superhero Multiverse: Readapting Comic Book Icons in Twenty-first-century Film and Popular Media
Instead, it makes use of the multiverse both to retain its stand-alone status and to indulge in complex, and sometimes confusing, acts of narrative exploration. Narratives like Legion thus allow us to see adaptation's capacity for ...
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Gothic Afterlives: Reincarnations of Horror in Film and Popular Media
“Morals, Markets, and 'Horror Pictures': The Rise of Universal Pictures and the Hollywood Production Code.” Film & History: An Interdisciplinary ... The Changing Vampire of Film and Television: A Critical Study of the Growth of a Genre.
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New Directions in 21st-Century Gothic: The Gothic Compass
This book brings together a carefully selected range of contemporary disciplinary approaches to new areas of Gothic inquiry.
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The Vampire in Contemporary Popular Literature
Transgression. Classification—and the sub-division of experience—of the vampire's body is connected to the evaluation of embodiment in its various contexts, drawing attention to how the body must be interpreted as a 'lived-in' entity, ...
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Food and Culture in Contemporary American Fiction
Establishing an interdisciplinary connection between Food Studies and American literary scholarship, Piatti-Farnell investigates the significances of food and eating in American fiction, from 1980 to the present day.
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Food and Culture in Contemporary American Fiction
Establishing an interdisciplinary connection between Food Studies and American literary scholarship, Piatti-Farnell investigates the significances of food and eating in American fiction, from 1980 to the present day.
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Banana: A Global History
The official recipe for banoffee or banoffi pie was published for the first time in The Deeper Secrets of the Hungry Monk in 1974, with a reprint in the much later In Heaven with The Hungry Monk (1997). In between the publication of the ...
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Consuming Gothic: Food and Horror in Film
... edible and inedible are a “basic distinction closely related to analytically constructed and more abstract binary oppositions such as us vs. them, same vs. other, inside vs. outside, good vs. bad” (1994, 69). The notion of inedible is ...
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New Directions in 21st-century Gothic: The Gothic Compass
New Directions in 21st-century Gothic: The Gothic Compass
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New Directions in 21st-Century Gothic: The Gothic Compass
This book brings together a carefully selected range of contemporary disciplinary approaches to new areas of Gothic inquiry.
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Food and Culture in Contemporary American Fiction
Establishing an interdisciplinary connection between Food Studies and American literary scholarship, Piatti-Farnell investigates the significances of food and eating in American fiction, from 1980 to the present day.
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New Directions in 21st-Century Gothic: The Gothic Compass
The Gothic Compass Lorna Piatti-Farnell, Donna Lee Brien. Warn, Sarah. 2003. “How Buffy Changed the World of Lesbians ... Goth?/Gothic Art in the Contemporary.” In The Gothic: Documents of Contemporary Art, edited by GildaWilliams, 12–19 ...
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The Vampire in Contemporary Popular Literature
... BE STILL, MY VAMPIRE HEART The heart is often at the centre of vampire mythology. In folkloristic terms, the heart played a big part in actually annihilating 'the vampire'. Over the centuries, several ways of ... vampires Vampire Bodies 61.