Books written by Young W. Park

  • Handbook of Milk of Non-Bovine Mammals
    Handbook of Milk of Non-Bovine Mammals

    of nutrition and without change to the composition of the milk (9.1 and 9.3% fat; 2.9 and 3.1% protein, respectively). 3 MILK COMPOSITION 3.1 GROSS COMPOSITION There are many different dairy cattle breeds. In North America the major ...

  • Milk and Dairy Products in Human Nutrition: Production, Composition and Health
    Milk and Dairy Products in Human Nutrition: Production, Composition and Health

    Journal of Dairy Science 88, 4172-4182. Clausen, M., Connolly, C., ... Deeth, H. (2011) Lipolysis and hydrolytic rancidity. ln: Encyclopedia of Dairy Sciences, 2nd edn (eds J.W. Fuquay, P.F. Fox & P.L.H. McSweeney), Vol. 3, pp. 721-726.

  • Handbook of Milk of Non-Bovine Mammals
    Handbook of Milk of Non-Bovine Mammals

    V4 94 V2 75V3 46V251V2 43V156V2 42V1156V2 4OV1155V3 41V1 |52W2 47v152W2 38 V1 61 V1 47V257W2 40 V155V1 39 V1146V1 45V447 ... 4.4 Bioactive Peptides of Goat Milk Proteins Functionalities of Bioactive Peptides in Milk and Dairy Products ...

  • Handbook of Milk of Non-Bovine Mammals
    Handbook of Milk of Non-Bovine Mammals

    THE ONLY SINGLE-SOURCE GUIDE TO THE LATEST SCIENCE, NUTRITION, AND APPLICATIONS OF ALL THE NON-BOVINE MILKS CONSUMED AROUND THE WORLD Featuring contributions by an international team of dairy and nutrition experts, this second edition of ...

  • Bioactive Components in Milk and Dairy Products
    Bioactive Components in Milk and Dairy Products

    Park has assembled a group of internationally reputed scientists in the forefront of functional milk and dairy products, food science and technology as contributors to this unique book.