The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue

The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue
ISBN-10
0060084499
ISBN-13
9780060084493
Category
Cooking
Pages
400
Language
English
Published
2002-04-29
Publisher
Harper Collins
Authors
Chris Schlesinger, John Willoughby

Description

A guide to grilling and barbecuing showcases over two hundred recipes for entrees, sauces, side dishes, and beverages that sample flavors from the tropics, the backyard, and the American South.

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