365 Ways to Cook Hamburger and Other Ground Meats
- ISBN-10
- 0060165359
- ISBN-13
- 9780060165352
- Category
- Cooking
- Pages
- 290
- Language
- English
- Published
- 1992-01-31
- Publisher
- HarperCollins
- Author
- Rick Rodgers
Description
A collection of 365 recipes--one for every day of the year--for hamburger and other ground meats features regional recipes for ground veal, chicken, turkey, lamb, and pork. $40,000 ad/promo.
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