365 Ways to Cook Chinese

365 Ways to Cook Chinese
ISBN-10
0060169613
ISBN-13
9780060169619
Category
Cooking
Pages
250
Language
English
Published
1994
Publisher
HarperCollins
Author
Rosa Ross

Description

Recipes for popular Chinese meals to cook every day of the year includes such dishes as Wonton Soup, Diced Chicken with Cashews, Beef and Black Bean Sauce, and specialties like Pineapple Duck and Crab Corn Chowder.

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