Food Values: Cholesterol and Fats

Food Values: Cholesterol and Fats
ISBN-10
0060962194
ISBN-13
9780060962197
Category
Food
Pages
250
Language
English
Published
1989
Publisher
Harper Perennial
Author
Leah Wallach

Description

In an easy-to-use format, Leah Wallach provides all the information needed on cholesterol levels and saturated and unsaturated fats to help monitor the intake in one's diet.

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