A Taste of Heaven and Earth: A Zen Approach to Cooking and Eating with 150 Satisfying Vegetarian Recipes
- ISBN-10
- 0060969342
- ISBN-13
- 9780060969349
- Category
- Cooking
- Pages
- 288
- Language
- English
- Published
- 1993-08-25
- Publisher
- Harper Collins
- Author
- Bettina Vitell
Description
A chief cook in a Zen monastery applies Zen philosophy to a collection of 150 vegetarian recipes that draw on Eastern and Western cuisines, including corn chowder, dashi, sushi rice, pesto pizza, and others. Original.
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