Mediterranean Cooking
- ISBN-10
- 0060974648
- ISBN-13
- 9780060974640
- Category
- Cooking
- Pages
- 336
- Language
- English
- Published
- 1994-10-07
- Publisher
- Harper Collins
- Author
- Paula Wolfert
Description
Recipes and culinary suggestions are arranged according to the key ingredients of Mediterranean cooking, from garlic and oil, olives, and eggplant to cheese, nuts, honey, and fruits
Get the book
Other editions
-
- 2014-04-01
- 368 pages
- Paperback
- Sterling Publishing Company Incorporated
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