Hudson Valley Mediterranean: The Gigi Good Food Cookbook

Hudson Valley Mediterranean: The Gigi Good Food Cookbook
ISBN-10
0061902179
ISBN-13
9780061902178
Category
Cooking
Pages
336
Language
English
Published
2009-08-18
Publisher
Harper Collins
Author
Laura Pensiero

Description

In Hudson Valley Mediterranean, Laura Pensiero, master chef, nutritionist, and creator of Gigi’s Hudson Valley, offers 150 magnificent recipes from her famed restaurant (Gigi Trattoria in Rhinebeck, NY) and market (Red Hook’s Gigi Market and Catering). A celebration of the produce and the people who grow it in this uniquely fertile region of New York State—often called “the East Coast Napa Valley”—Hudson Valley Mediterranean presents delicious interpretations of traditional Italian dishes made with healthy ingredients that highlight the bounty of the Valley’s farms, gardens, and artisans.

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