The New Brooklyn Cookbook: Recipes and Stories from 31 Restaurants That Put Brooklyn on the Culinary Map
- ISBN-10
- 0062014358
- ISBN-13
- 9780062014351
- Category
- Cooking
- Pages
- 1
- Language
- English
- Published
- 2010-10-05
- Publisher
- Harper Collins
- Authors
- Michael Harlan Turkell, Brendan Vaughan, Melissa Vaughan
Description
Featuring recipes and stories from 31 restaurants that put Brooklyn on the culinary map, The New Brooklyn Cookbook by Melissa Vaughan and Brendan Vaughan is a gorgeous compendium of greatest hits from the bold, exciting new restaurants of Brooklyn.
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Other editions
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- 2010-10-05
- - pages
- Paperback
- William Morrow Cookbooks
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