Contemporary Nutrition

Contemporary Nutrition
ISBN-10
0073040541
ISBN-13
9780073040547
Series
Contemporary Nutrition
Category
Nutrition
Pages
655
Language
English
Published
2011
Authors
GORDON M. WARDLAW, Anne M. Smith

Description

Contemporary Nutrition Eighth Edition is designed for students with little or no background in college-level biology, chemistry or physiology. It will provide students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. With their friendly writing style, the authors act as the student's personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices.

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