Handbook of Vegetable Pests, Second Edition, provides two types of diagnostic aids: the easy-to-use "guides to pests of vegetable crops", which guides the reader to the most likely pests of each vegetable crop based on the portion of the plant attacked and the category of pest; and the more technical dichotomous keys for identification of many of the difficult-to-identify species. It includes over 300 common and occasional pest species, detailing the geographic distribution of vegetable pests, host plant relationships, natural enemies, damage, life history, and methods of control and damage prevention. Presents a current and comprehensive synthesis of vetted information for the support of both commercial and home vegetable production Includes over 300 common and occasional pest species, or species complexes, known to affect vegetables grown in the United States and Canada Summarizes the important findings of the last 150 years Provides citations to the original literature
Identify and control dozens of common vegetable garden pests quickly and organically with the pest profiles and expert advice found in The Vegetable Garden Pest Handbook.
Handbook of Vegetable Pests
The Fifth Edition of this highly regarded horticultural mainstay provides readers with the reliable growing and marketing information they've come to expect, while including new and updated material throughout to maintain its relevance in ...
Illustrations and detailed entries provide a comprehensive guide for gardeners to identify, control, and treat more than eight hundred garden problems and pests; and covers common disorders, good and bad insects, diseases, and other topics.
This authoritative multi-author reference covers the pests of all major vegetable crops grown outdoors in temperate latitudes. Details are given on the geographical distribution, description, life-cycle, damage and control of each pest.
Discusses pest control
This book focuses primarily on diseases of field and greenhouse-grown vegetable crops that are caused by pathogens.
With growing consumer awareness about the dangers of garden chemicals, turn to "The Organic Gardener's Handbook of Natural Pest and Disease Control "as the most reliable and comprehensive guide on...
Representing the vanguard in the field with research from more than 35 international experts spanning governmental, industrial, and academic sectors, the Handbook of Vegetable Preservation and Processing compiles the latest science and ...
After seeding, we cover the surface of the mix with a thin layer of milled sphagnum moss. 3. Don't crowd seeds when sowing. Thin seedlings if they are crowded. 4. Avoid overwatering. Use only containers with drainage holes, ...