Making a Nation: The United States and Its People

Making a Nation: The United States and Its People
ISBN-10
0131114549
ISBN-13
9780131114548
Category
United States
Pages
868
Language
English
Published
2003
Publisher
Prentice Hall
Authors
James Oakes, Jeanne Boydston, Jan Ellen Lewis

Description

Contemporary Nutritionis designed for students with little or no background in college-level biology, chemistry or physiology. It provides the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. With a friendly writing style, the authors act as the student's personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices. Contemporary Nutritionemphasizes that a population consists of individuals with varying genetic and cultural backgrounds, and these individuals will have varying responses to diet. The knowledge gained from this text will allow students to personalize nutrition information and make smart choices.

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