Quality Management: Introduction to Total Quality Management for Production, Processing, and Services

Quality Management: Introduction to Total Quality Management for Production, Processing, and Services
ISBN-10
0131189298
ISBN-13
9780131189294
Series
Quality Management
Category
Business & Economics / General
Pages
814
Language
English
Published
2006
Publisher
Pearson Prentice Hall
Authors
David L. Goetsch, Stanley Davis

Description

This direct, straightforward book provides material that focuses on making the theories and principles of total quality practical and useful in a real-world setting. Up-to-date and comprehensive, it coversallof the elements of total quality, including several that receive little or no attention in other total quality books, enabling readers to understand that in order to compete in the global arena, businesses must achieve consistent peak performance, continual improvement, and maximum competitiveness.Coveringalltopics necessary to total quality management, this book includes: global competitiveness; strategic management; ethics and corporate social responsibility; partnering and strategic alliances; quality culture; customer satisfaction and retention; employee empowerment; leadership; teamwork; communication; education and training; overcoming negativity; the ISO 9000 quality management system; tools and techniques; and implementing total quality management.An excellent handbook for quality managers, directors of quality control, and vice-presidents of quality management.

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