New to this Edition: Completely new lessons on "Theories in Environmental Sociology" (Lesson 2), "The Sociology of Environmental Health" (Lesson 11), and "Environmental Social Movements" (Lesson 18), written by new contributors, A brand new lesson on "Climate Change" (Lesson 15), written by a new contributor, A greater focus on issues of gender inequality and Indigenous peoples throughout, Updated data and examples in lessons, An invitation from the authors for students to post photos that represent the book's themes on social media, using hashtags linked to the book, An Instructor's Manual, available to all adopters, contains Discussion Questions, Suggested Media, and Additional Readings for each lesson. Book jacket.
"This is a textbook on environmental sociology"--
G. Becker (1986). Similar views have been expressed by Simon (1981, 1995); Boserup (1965) represents a more moderate position. See later discussion in this chapter. 5. See, for example, Brown and Kane (1995); Catton (1982, ...
The third edition of John Hannigan’s classic undergraduate text has been fully updated and revised to highlight contemporary trends and controversies within global environmental sociology.
A reader that exposes students to key discussions and debates that are at the forefront of food and agriculture. Written by leading scholars in the field-- often based on their original research-- ... filled with stimulating examples."--
In the 1980s, studies of the earth's soils suggested that we could adequately feed the world's population, because there was ample good land that could be used for food production (Crosson and Rosenberg, 1990).
Deftly balancing breadth and depth, the book makes the study of sociology accessible, relevant, and meaningful.
Szasz argues that when consumers believe that they are buying a defense--organic, natural, or green products--from environmental hazards, they feel less urgency to actually do something to fix the problem.
This uniquely Canadian text examines the relationship between humans and the environment, the social factors that cause environmental problems, and potential solutions to these problems.
"Pamela Hill offers clear, engaging answers to some of the most pressing questions facing us today.
In this sobering essay, scholar-practitioner Eric Holt-Giménez argues that the ecological impact of doubling food production would be socially and environmentally catastrophic and would not feed the poor.