Finding Out about Food
- ISBN-10
- 0198327161
- ISBN-13
- 9780198327165
- Category
- Cookery
- Pages
- 128
- Language
- English
- Published
- 1983
- Author
- Jenny Ridgwell
Description
A lively introduction for 11-14 year olds with plenty of simple experiments, practical activities, and ideas for investigative homework. There is a wide range of recipes, most of which can be prepared and cooked within an hour-long lesson.
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