Food Around the World
- ISBN-10
- 0198327285
- ISBN-13
- 9780198327288
- Series
- Food Around the World
- Category
- Cooking
- Pages
- 128
- Language
- English
- Published
- 1987
- Publisher
- Oxford University Press, USA
- Authors
- Jenny Ridgwell, Judy Ridgway
Description
Authentic, easy-to-follow recipes, questions, projects, and class investigations accompany each region investigated.
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