Martha Washington's Booke of Cookery and Booke of Sweetmeats

Martha Washington's Booke of Cookery and Booke of Sweetmeats
ISBN-10
0231049315
ISBN-13
9780231049313
Category
Biography & Autobiography
Pages
532
Language
English
Published
1995
Publisher
Columbia University Press
Author
Karen Hess

Description

This is the family cookbook Martha Washington kept and used for fifty years, with over five hundred classic recipes dating largely from Elizabethan and Jacobean times, the golden age of English cookery.

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