Science in Agriculture: Advanced Methods for Sustainable Farming
Agricultural Science for the Caribbean is a well established and highly successful three year course for lower Secondary schools.
Agricultural Science Book 1: a Course for Secondary Schools in the Caribbean: Third Edition
As an aid for improving scientific communication for everyone from students to public decision-makers, the CRC Dictionary of Agricultural Sciences provides a comprehensive guide to the terminology of agriculture.
Agricultural Science for the Caribbean is a well established and highly successful three year course for lower Secondary schools.
First published in 1990, this new handy guide book is a "quick reference" to a variety of topics pertaining to soils, and to the production and use of plants and animals.
This text is a guide for anyone working in the food or agriculture disciplines or industries, particularly for those working with people of a culture different from one’s own.
IN PRESS! This book is being published according to the “Just Published” model, with more chapters to be published online as they are completed.
In Plant Mitochondria: From Gene to Function; M0ller, I.M., Gardestrom, P., Glimelius, K., Glaser, E., Eds.; Backhuys Publishers: Leiden, The Netherlands, 1998; 1-8. 3. Gray, M.W.; Burger, G.; Lang, B.F. Mitochondrial evolution.
Agricultural Science for the Caribbean is a well established and highly successful three year course for lower Secondary schools.