If you hate to throw things away or if you delight in dreaming up new ways to use ordinary items, then you’ll love the ideas in this book. You’ll be amazed at the problems you can solve.
Susan Wyler's indispensable classic is back in print-now better than ever, with more than a dozen new menus, over 70 new recipes, and a wealth of updated strategies The original edition of Cooking for a Crowd won great praise all around: ...
This fully illustrated volume provides detailed information and advice on choosing, storing, cooking, preserving and freezing food, as well as giving preparation and serving suggestions for both common and exotic ingredients.
Deviled eggs are always a party favorite, and Casey dishes up creative modern takes on the tradition, as well as paying homage to classic recipes.
With a candid guide to shopping for everything from good-quality groceries to eclectic tableware, as well as creative tips on the details that make any dinner party a success (pop your champagne in the freezer before guests arrive!)--and ...
In this engaging book, filled with useful tips and gorgeous photography to inspire health and happiness every day, Daphne shares the techniques she's used to get her mind, energy and body back on track after each pregnancy--without ever ...
Provides general instructions for fitting, constructing, tailoring, and finishing women's, men's, and children's clothing and for making curtains and bedcoverings.
Presents essays, advice, and projects for each month of the year.
The British Library General Catalogue of Printed Books, 1986 to 1987
Italian wedding soup and Vietnamese pho are two of the international dishes provided in the colorful collection of three hundred traditional and specialized soup recipes, complete with color photographs, detailed instructions, and practical ...