In a broad-ranging and exceptional work of cultural and art history, Marcia Pointon explores what owning, wearing, distributing, and circulating gems and jewelry has meant in the post-Renaissance history of Europe. She examines the capacity of jewels not only to fascinate but also to create disorder and controversy throughout history and across cultures.
Pointon argues that what is materially precious is invariably contentious. When what is precious is a finely crafted artifact made from hard-won imported materials, the stakes become particularly high--evidenced, for example, by the political fallout from Marie-Antoinette's implication in the affair of the stolen diamond necklace. Prodigiously rich in its range of reference and truly interdisciplinary in its approach, this book challenges the reader to reassess the importance of material things as powerful agents in human relations and in visual and verbal representation.
selected grayed blues for the distant shadows, and lavenders and oranges as well as green in the close foreground shadows. Using these colors not only creates a sense of distance, but maintains the feeling of strong sunlight throughout ...
This book provides helpful insight, information, techniques, and tricks for producing reliable and repeatable blood effects, covering everything from design and budgeting to safety and clean-up.
... brilliance on dark papers and objects. SPECIAL EFFECTS You can achieve brilliance with inks through a number of effects, such as mixing pearlescent inks with basic hues. Shades can differ greatly depending on the tone of the paper or ...
... Brilliant Effects , 107-27 ; Raber , " Chains of Pearls " ; Buettner , " Precious Stones , Mineral Beings , " 207 . 24. For the cuts and shapes of Milanese jewels , see Venturelli , Glossario e documenti , 62-63 , 85-87 , 113 , 136 ...
... effects, 155–157 effects of negative thoughts, 313–314 effects of positive thinking, 314 and exercise, 195–196 sex, 226 and stress, 24, 148–149, 150, 151 supporting, 101–102 brain imbalance alcohol effects, 155–157 and diet, 157–162 ...