Bobby Flay's Bar Americain Cookbook: Celebrate America's Great Flavors
- ISBN-10
- 0307461386
- ISBN-13
- 9780307461384
- Category
- Cooking
- Pages
- 260
- Language
- English
- Published
- 2011
- Publisher
- Clarkson Potter Publishers
- Authors
- Bobby Flay, Stephanie Banyas, Sally Jackson
Description
With more than one hundred recipes inspired by regional American ingredients, a celebrity chef explains how to make such dishes as sweet potato clam chowder, Kentucky ham, and ripe figs over arugula with molasses-mustard dressing.
Get the book
Other editions
-
- 2011-09-20
- 272 pages
- Ebook
- Clarkson Potter
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