The Farmstead Egg Cookbook
- ISBN-10
- 0312354584
- ISBN-13
- 9780312354589
- Category
- Cooking
- Pages
- 144
- Language
- English
- Published
- 2006-05-30
- Publisher
- Macmillan
- Author
- Terry Golson
Description
A collection of seventy country recipes for fresh eggs provides coverage of basic preparation techniques and offers new interpretations of favorite dishes, from Cobb Salad and Birdie in a Basket to Smoked Bacon and Tomato Quiche to Chinese Fried Rice. 15,000 first printing.
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