Knife Skills Illustrated: A User's Manual
- ISBN-10
- 0393061787
- ISBN-13
- 9780393061789
- Category
- Cooking
- Pages
- 256
- Language
- English
- Published
- 2007
- Publisher
- W. W. Norton & Company
- Author
- Peter Hertzmann
Description
Instructs home cooks on basic knife skills, providing hundreds of step-by-step illustrations for both left- and right-handed users, in a guide that includes coverage of knife and cutting-board selection, as well as the steps for mastering such techniques as mincing, julienne slicing, and carving.
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