The Great Cooks' Guide to Salads: America's Leading Food Authorities Share Their Home-tested Recipes and Expertise on Cooking Equipment and...
- ISBN-10
- 0394734238
- ISBN-13
- 9780394734231
- Category
- Salads
- Pages
- 54
- Language
- English
- Published
- 1977
- Publisher
- Random House (NY)
- Author
- James A. Beard
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