A Field Guide to Edible Wild Plants of Eastern and Central North America

A Field Guide to Edible Wild Plants of Eastern and Central North America
ISBN-10
039592622X
ISBN-13
9780395926222
Category
Nature
Pages
330
Language
English
Published
1977
Publisher
Houghton Mifflin Harcourt
Author
Lee Peterson

Description

An illustrated handbook describes the most common edible plants, their range, uses as food, and suggested methods of cooking.

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