Lavishly illustrated, this book features more than 250 recipes compiled from members of the Delta Sigma Theta sorority, plus entertaining tips and suggested menus for specific occasions, including bridal and baby showers, book club meetings, after-theater dinners, backyard barbecues, and Christmas dinners.
"A former slave, Mrs Fisher came from Mobile, Alabama and began cooking for San Francisco society in the late 1870's"--Back cover.
Featuring recipes gathered from church suppers, family reunions, and Sunday school picnics, an African American culinary collection includes comments on African American culture and history
Colonial South Carolina: A History
I Smell Honey
Woven throughout the book is the story of Soul Fire Farm, a national leader in the food justice movement." --
Offers one hundred simple recipes for soups and salads, vegetarian dishes, fish, poultry, meat, and desserts.
The Soul of Southern Cooking
Billi Gordon's You've Had Worse Things in Your Mouth Cookbook
From the Cat House to the White House: The Story of an African-American Chef is the fascinating autobiography of a ninety-year-old African-American who was born in a sharecropper cabin in North Carolina, taught to cook by the madame of a ...
Combines reminiscences and recipes from African American families about their dinners and socials with photographs.