Human Resource Management in the Hospitality Industry

Human Resource Management in the Hospitality Industry
ISBN-10
0471110566
ISBN-13
9780471110569
Series
Human Resource Management in the Hospitality Industry
Category
Business & Economics
Pages
352
Language
English
Published
1996-02-29
Publisher
Wiley
Authors
Frank M. Go, Tom Baum, Mary L. Monachello

Description

This book examines issue in human resource management in hospitality, including selection, compensation, motivation, training, and labor relations.

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