Pennsylvania Dutch Cook Book
- ISBN-10
- 0486156478
- ISBN-13
- 9780486156477
- Category
- Cooking
- Pages
- 208
- Language
- English
- Published
- 2012-05-07
- Publisher
- Courier Corporation
- Author
- J. George Frederick
Description
An excellent introduction to every aspect of Pennsylvania Dutch cookery from hors d' oeuvres to desserts. Over 350 recipes for apple soup, liver dumplings, shrimp wiggle, spaezle, more.
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