Chef Paul Prudhomme's Louisiana Cajun Magic Cookbook
- ISBN-10
- 0517686422
- ISBN-13
- 9780517686423
- Category
- Cooking / Regional & Ethnic / American / Southern States
- Pages
- 96
- Language
- English
- Published
- 1989
- Publisher
- Beekman House
- Author
- Paul Prudhomme
Description
It is easier and faster to prepare Cajun specialties with Paul Prudhomme's new Magic Seasonal Blends--a new feature in this book. More than thirty color photos illustrate Cajun greats such as Gumbo, Jambalaya and Etouffee.
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