Safe Food: Bacteria, Biotechnology, and Bioterrorism
- ISBN-10
- 0520242238
- ISBN-13
- 9780520242234
- Series
- Safe Food
- Category
- Cooking
- Pages
- 350
- Language
- English
- Published
- 2004
- Author
- Marion Nestle
Description
Examines the politics of ensuring safe food in light of genetically modified foods, bioterrorism, and food poisoning, demonstrating how the food industry denies accountability, and how laws that ensure food safety do not protect the public. Reprint.
Get the book
Other editions
-
- 2003-03-25
- 366 pages
- Paperback
- Univ of California Press
-
- 2003
- 350 pages
- Paperback
- Univ of California Press
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