Inventing Baby Food: Taste, Health, and the Industrialization of the American Diet
- ISBN-10
- 0520277376
- ISBN-13
- 9780520277373
- Category
- Cooking
- Pages
- 251
- Language
- English
- Published
- 2014-09-19
- Publisher
- Univ of California Press
- Author
- Amy Bentley
Description
Explores how the invention of commercial baby food shaped American notions of infancy and influenced the evolution of parental and pediatric care. Simultaneous eBook.
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Other editions
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- 2014-09-19
- 256 pages
- Ebook
- Univ of California Press
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- 2014-09-19
- 236 pages
- Paperback
- Univ of California Press
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