Community Nutrition in Action: An Entrepreneurial Approach

Community Nutrition in Action: An Entrepreneurial Approach
ISBN-10
0534538290
ISBN-13
9780534538293
Series
Community Nutrition in Action
Category
Community health services
Language
English
Published
1999
Publisher
Brooks Cole
Authors
Marie Ann Boyle, Diane H. Morris

Description

Discusses the people, policy, and programs that are essential to community nutrition practice and focuses on the tools used by community nutritionists to identify health problems and design programs to alleviate them. Includes examples of various food-related beliefs and practices from different cultures.

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