A paradigm-shifting book that helps cooks think on their feet, create brilliant dishes from ingredients on hand, and avoid wasting food
Shereen Pavlides, of the mega-viral brand Cooking With Shereen, has garnered millions of fans across her platforms thanks to her affectionate personality and her confidence-building approach to cooking from scratch.
Explains how shoppers can make the most of the cost-saving benefits of buying foods in bulk by offering taste-tempting tips on food storage, meal planning, shopping, and cooking creatively, with 125 recipes for transforming large quantities ...
SCRIPTURE RECIPE BOOK This recipe book features the bible verse Genesis 1:29 "And God said, Behold, I have given you every herb bearing seed, which is upon the face of all the earth, and every tree, in the which is the fruit of a tree ...
In this book you’ll find 26 weeks of affordable, healthy, delicious meals that your family will love eating, and a chapter full of bonus 20-minute meals.
As a busy mom of two, Cassy Joy Garcia, the best-selling author of Cook Once, Eat All Week, has limited time to get food on the table. With this book, she shares a fresh approach to preparing dinner in a hurry.
From New York Times Cooking contributor Colu Henry, a collection of sophisticated recipes for everyday dinners Colu Henry has been working in food for more than 15 years, and from her time at publications from Bon Appétit to the New York ...
He ran to catch up to the small knight. “Maybe we could walk together? It might be safer?” Sir Tode gave an exaggerated sigh. “I don't mean to sound ungrateful, but I was given strict instructions to travel alone.
RED RICE serves * wo-oo-o-o-o-o: Over time, a dish of long-grain rice simmered in a tomato broth has been known as Savanmah Red Rice, Gullah Rice, or Mulatto Rice– “supposedly because its color resembles the skin tone of persons of ...
And there are moments when only a decadent cheesecake or luscious caramel can provide the required bit of solace. As these cravings are not confined to just one treat or one flavor, the individual is also never locked in to just one.
Twelve-year-old Foster McFee and her mother escape from her mother's abusive boyfriend and end up in the small town of Culpepper, West Virginia, where they use their strengths and challenge themselves to build a new life, with the help of ...