The World's Beef Business

ISBN-10
0608001856
ISBN-13
9780608001852
Pages
346
Language
English
Published
1986
Authors
J.R. Simpson, Donald E. Farris

Description

Overview; Demand for beef; Beef productiion in the united states; Beef production in latin america and austtralia; Beef production in europe, africa, and asia; Animal health; Economic and financial aspects of cattle production; Production economics applied to cattle raising; Martketing live cattle; Beef processing and marketing; World trade; Projections and policy considerations.