The Cook's Toolkit by Clever Pumpkin: Systems Pages
- ISBN-10
- 0646544918
- ISBN-13
- 9780646544915
- Category
- Blank-books
- Pages
- 220
- Language
- English
- Published
- 2010
- Author
- Susan Bennett
Description
Sous chef to home cooks and lover to foodies, THE COOKS TOOLKIT is the ultimate cook's diary and planner, a suite of tools cooks use to create their own compendium.
Get the book
Similar books
-
A Modern Way to Eat: 200+ Satisfying Vegetarian Recipes (That Will Make You Feel Amazing) [A Cookbook]
By Anna JonesBased on how Anna likes to eat day to day--from a blueberry and amaranth porridge, to a quick autumn root panzanella, to a pistachio and squash galette--A Modern Way to Eat is a cookbook for how we want to eat now.
-
Cooking for Geeks: Real Science, Great Hacks, and Good Food
By Jeff PotterPresents recipes ranging in difficulty with the science and technology-minded cook in mind, providing the science behind cooking, the physiology of taste, and the techniques of molecular gastronomy.
-
Kitchen Hacks: How Clever Cooks Get Things Done
By America's Test KitchenHow Clever Cooks Get Things Done America's Test Kitchen. 5.5 secret Douel-E Lives of kitchen Tools Easier seed removal, Removing the tangled mess of seeds *. --> and pulp from a pumpkin or winter squash can be a tricky, messy job.
-
Colu Cooks: Easy Fancy Food
By Colu HenryFrom New York Times Cooking contributor Colu Henry, a collection of sophisticated recipes for everyday dinners Colu Henry has been working in food for more than 15 years, and from her time at publications from Bon Appétit to the New York ...
-
Basic Bitchen: 100+ Everyday Recipes—from Nacho Average Nachos to Gossip-Worthy Sunday Pancakes—for the Basic Bitch in Your Life (A Cookbook)
By Joey SkladanyAnd that’s okay! Basic Bitchen celebrates and embraces the basic bitch lifestyle through food, offering step-by-step recipes for the most fundamental (and delicious) of all dishes.
-
Bread, Toast, Crumbs: Recipes for No-knead Loaves and Meals to Savor Every Slice
By Alexandra StaffordProvides such recipes as chocolate-studded panettone and buttermilk pull-apart rolls, as well as ideas for using bread slices and bread crumbs.--Worldcat.
-
Cook Like a Rock Star: 125 Recipes, Lessons, and Culinary Secrets: A Cookbook
By Anne Burrell, Suzanne LenzerOrganized from “Piccolini and Firsts” to “Pasta, Seconds, Sides,” and, of course, “Dessert” Cook Like a Rock Star is all about empowering you with the confidence to own what you do in your kitchen, to be excited by what you're ...
-
Cake My Day: Eye-popping Designs for Simple, Stunning, Fanciful, and Funny Cakes
By Alan Richardson, Karen TackMAkeS 12 SeRvIngS 1 Stablemates Master Cake (page 182), Reindeer Variation 1 can (16 ounces) plus 1 cup chocolate frosting 1 cup vanillafrosting 3 marshmallows 3thin pretzel sticks (Bachman) 1 box (12 ounces) gingersnap cookies 4thin ...
-
Jew-Ish: a Cookbook: Reinvented Recipes from a Modern Mensch
By Jake Cohen100 updated classic and all-new Jewish-style recipes from a bright new star in the food community
-
Cheryl Day's Treasury of Southern Baking
By Cheryl DayA complete and comprehensive Southern baking book from one of the South’s best and most respected bakers, Cheryl Day.