Milk, Butter, and Cheese: The Story of Dairy Products
- ISBN-10
- 0688201008
- ISBN-13
- 9780688201005
- Category
- Cooking (Dairy products)
- Pages
- 96
- Language
- English
- Published
- 1974-01-01
- Publisher
- William Morrow
- Authors
- Carolyn Meyer, Giulio Maestro
Description
A history of dairying around the world, particularly in the United States. Includes recipes using dairy products.
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