Wildness: An Ode to Newfoundland and Labrador
- ISBN-10
- 0714878235
- ISBN-13
- 9780714878232
- Category
- Cooking
- Pages
- 256
- Language
- English
- Published
- 2019-05-29
- Publisher
- Phaidon Press
- Author
- Jeremy Charles
Description
A stunning celebration of the bounty of the Atlantic coast, and a dazzling debut monograph from Canada's star chef The first cookbook from acclaimed chef Jeremy Charles takes readers on a journey to Canada's rugged east coast – where wildness has a profound influence on the tasting menu at Charles's acclaimed restaurant, Raymonds, nestled in the historic port at St. John's. The book's more than 160 recipes spotlight the local fare: cod, shellfish, moose, game, wild edibles, and more. Charles has written a story to accompany each recipe, along with essays about the people and landscape that define his remarkable approach to modern coastal cuisine.
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