*SHORTLISTED for the 2021 Gourmand World Cookbook Award* *SHORTLISTED for the 2022 Taste Canada Award for Single-Subject Cookbooks* A sustainable lifestyle starts in the kitchen with these use-what-you-have, spend-less-money recipes and tips, from the friendly voice behind @ZeroWasteChef. In her decade of living with as little plastic, food waste, and stuff as possible, Anne-Marie Bonneau, who blogs under the moniker Zero-Waste Chef, has preached that "zero-waste" is above all an intention, not a hard-and-fast rule. Because, sure, one person eliminating all their waste is great, but thousands of people doing 20 percent better will have a much bigger impact. And you likely already have all the tools you need to begin. In her debut book, Bonneau gives readers the facts to motivate them to do better, the simple (and usually free) fixes to ease them into wasting less, and finally, the recipes and strategies to turn them into self-reliant, money-saving cooks and makers. Rescue a hunk of bread from being sent to the landfill by making Mexican Hot Chocolate Bread Pudding, or revive some sad greens to make a pesto. Save 10 dollars (and the plastic tub) at the supermarket with Yes Whey, You Can Make Ricotta Cheese, then use the cheese in a galette and the leftover whey to make sourdough tortillas. With 75 vegan and vegetarian recipes for cooking with scraps, creating fermented staples, and using up all your groceries before they go bad--including end-of-recipe notes on what to do with your ingredients next--Bonneau lays out an attainable vision for a zero-waste kitchen.
But it' s still a way for you to get a system if you don't have the money to ... if you can afford to pay for your system, you'll get a better deal overall.
This book is a beautiful tutorial that will help you sell your home faster.” ―Cassandra Aarssen, professional organizer and author of The Clutter Connection #1 New Release in How-to & Home, House Plans, and Project Management Are you ...
Light the Country Fire
Here is a handsome and very practical guide to the nearly lost art of building a fire and keeping it burning - safely, efficiently, and beautifully. Covered here are all the elements anyone needs to make the perfect fire.
Five-year-old Ryan was our next-door neighbor. A blond-haired, brown-eyed ball of energy whose favorite pastime was riding his bike—his rickety, red, girl's Schwinn bicycle that had been handed down through several cousins before making ...
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Good,No Highlights,No Markup,all pages are intact, Slight Shelfwear,may have the corners slightly dented, may have slight color changes/slightly damaged spine.
Provides facts and hints on traditionally guy-oriented subjects, including sports, home repairs, car maintenance, bar etiquette, and outdoor recreation.
... Tracy Barr Project Editor: Elizabeth Kuball (Previous Edition: Mary Goodwin and Sherri Fugit) Acquisitions Editor: Tracy Boggier Copy Editor: Elizabeth Kuball Assistant Editor: Erin Calligan Mooney Editorial Program Coordinator: Joe ...
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