The fantastic first cookery book from the winner of The Great British Bake Off 2012 John Whaite bakes. He always has. Whether he is happy or sad, in love or heartbroken, on his own or with friends, he believes that whipping up his favorite dishes provides nourishment for both the body and the soul. Now, after winning the 2012 Great British Bake Off, he wants to share his mouthwatering creations with us so we can find the perfect recipe to fit our mood, too. There are comforting dishes here like Self-Saucing Chocolate Mud Pud and Pork, Apple, and Thyme Sausage Rolls that will warm up the coldest of winter evenings; inspiring flavor combinations such as Fig and Rose Savarin and Salted Caramel Rum Babas; Romantic dishes to share such as Pizza Puttanesca and Passionfruit Tart; and some new showstoppers, too, including the brand new Hellfire and Brimstone Cake. Whether you need a pick-me-up for dinner or a lazy Sunday breakfast treat, John has created the most indulgent, delicious recipes for every day and every mood.
Join the baking revival with the 'Reader's Digest Baking Bible'. With this expert guide by your side, you'll be amazed how easy it is to make sumptuous cakes, crunchy biscuits and delicious pies guaranteed to delight.
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正統派法國糕點的究極美味: 風味x香氣x口感
本书主要介绍了50道甜点制作, 并有超过500张步骤照片的详细解说.
Bake-Off mania continues! On 8 October 2014, an incredible 12.3 million BBC1 viewers watched builder Richard Burr narrowly miss out on the Great British Bake-Off crown.
With this complete guide to all things cake, you'll be able to bake everything from simple, delicious biscuits such as Chocolate & Cinnamon Shortbread Fingers and Coconut & Pistachio Fridge Cookies for your family to the impressive Apricot ...
Hailed as Australia's Willy Wonka, Darren Purchese is renowned for his stunning high-end dessert creations.
This is a philosophy of life". Secrets of the Beechworth Bakery includes detailed chapters on Regional Australian Cooking, Sweet Doughs, Savouries, Scones, Biscuits, a huge chapter on Desserts, Cakes of all descriptions and of course Bread.
A wonderful selection of over fifty fabulous recipes for tea time treats that will tempt anyone to don an apron and have a go in the kitchen.
Scottish Teatime Recipes