The Ultimate Rice Cooker Cookbook: Delicious Flavors for Today's Easy-to-use Rice Cookers

The Ultimate Rice Cooker Cookbook: Delicious Flavors for Today's Easy-to-use Rice Cookers
ISBN-10
0761501932
ISBN-13
9780761501930
Category
Bread
Language
English
Published
1995
Publisher
Prima Lifestyles
Author
Betty L. Torre

Description

Using your rice cooker just to steam rice? Take another look at what else you can prepare using one of today's most popular kitchen appliances! Jambalaya - Steamed Salmon with Mustard Dill Sauce Chicken & Sausage Risotto - Mediterranean Rice Salad Korean Honeyed Rice with Nuts - Sicilian Artichokes with Rice Arroz con Pollo - Risotto with Sun-Dried Tomatoes Ham, Asparagus, & Rice Souffle - African Chicken & Rice Stew Greek Stuffed Grapevine Leaves - Indonesian Fried Rice Chicken & Shrimp Gumbo - Lamb Curry - Golden Saffron Pilaf Baked Peach & Rice Custard and much, much more! With a rice cooker, a handful of ingredients, and about 30 minutes, anyone can transform rice into a wide variety of delectable dishes using the recipes found inside "The Ultimate Rice Cooker Cookbook. Author Betty Torre presents an imaginative array of entrees, soups, side dishes, salads, breads, and desserts that you can prepare in the rice cooker or serve over rice. Thai, Greek, Chinese, and other international recipes will satisfy your cravings for exotic flavors and new taste sensations. With these recipes and your rice cooker, you can prepare healthy dishes to tempt every appetite! About the Author Betty L. Torre is the author of "Rice: Budget-Stretching Recipes from Around the World, and "The Complete Beginner's Guide to Everyday Italian Cooking.

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