What Chefs Feed Their Kids: Recipes and Techniques for Cultivating a Love of Good Food
- ISBN-10
- 076278301X
- ISBN-13
- 9780762783014
- Category
- Cooking
- Pages
- 224
- Language
- English
- Published
- 2013-10-01
- Publisher
- Rowman & Littlefield
- Authors
- Fanae Aaron, Sandy Smith
Description
DIVDIVHow chefs make food an adventure for their kids and get them to eat healthy—and how you can, too! Recipes and techniques for cultivating a love of good food./div/div
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