This book continues where **The Book of Griswold & Wagner ended-- illustrating hundreds of items not included in the previous book. With over 845 photographs of cast iron pieces from the Wagner, Griswold, Lodge, Vollrath, Excelsior, and Martin manufacturing companies, this book delves into the histories and products produced by these manufacturers. Complete with pattern numbers, catalog list numbers, price guide, index, and much more.
This definitive, encyclopedic guide details durable cast-iron antiques, including griddles, Dutch ovens, coffee grinders and roasters, trivets, molds, broilers, teapots, and much more.
The Book of Griswold & Wagner: Favorite Piqua, Sidney Hollow Ware, Wapak : with Price Guide
This is an essential reference for anyone wishing to invest in these timeless treasures.
Cast iron is a unique material that heats evenly and lasts practically forever. Finally, here is a cast iron cookbook as timeless and varied as the material itself.
463 photos of Griswold muffin pan designs and computer graphics depicting 226 pan variations are among the pertinent details necessary to identify Griswold pans.
The Book of Griswold & Wagner: Favorite Pique, Sidney Hollow Ware, Wapak : with Revised Price Guide
It is the first book to document cast iron pots, skillets, spiders, pans, kettles, teakettles, Dutch ovens, and mortars, plus several items in brass, from the seventeenth through nineteenth centuries, spanning the years 1645 to 1900.
Collectors Guide to Wagner Ware and Other Companies: With Prices
Collects one hundred recipes for appetizers; snacks; vegetables; poultry, meat, and seafood dishes; and desserts using cast-iron cookware, which is known for its versatility and ability to hold heat evenly.
This will give insight into the creativity of designers of cast iron which allowed mundane objects of life to become interesting works of art and fancy.